Mykonos Greek Grill

I'm hooked on the Greek potatoes. Best ever! I still rave about Mykonos to people. Amazing staff and huge delish portions. Highly recommend.

Why did I not come here sooner? Amazing gem in Green Lake. I just came back from Greece, so the food was fresh in mind. Their hummus, baba, and tzatziki were excellent, particularly the tzatziki-- could really taste the cucumber and it took me right back to Greece. The falafal was real falafal (fresh and fried, not baked-- green on the inside). Loved the baklava and the coffee. Baklava was firm, dense, and not overly sweet or crumbly, and a little warm. I'm very hit or miss with baklava and I really liked it, so I advise giving it a try if you're picky and like the style I described. I also used Mykonos to cater a large event, and they were great to work with-- super professional, responsive, and the food arrived hot. And most importantly I got rave reviews after the event from people who loved the food and wanted to know where I got it. Go to Mykonos and/or hire them for catering. You won't regret it!

This place is packed. Reservations recommended. I waited about half an hour and then made a reservation to come back and I was treated courteously and the food was simply amazing. My friends were very happy that we waited. This is excellent. Excellent food. The eggplant dip was obviously smoked. I loved it but my friends devoured the Suzuki. We all had the lamb and pita and a salad and just an awesome job all around. It was really worth the destination drive and the parking was really tough because there was the Christmas lights for the balloons but it was easy for me to walk to even though I am 70 years old. It was a little bit up and downhill but nothing that was difficult. I would come here in a heartbeat but I live in Everett

I did not expect the Gyro from here to be as good as it was Starting off, the pita was absolutely packed with filling - to the point where it was basically impossible to try and eat anything without it spilling out profusely. There was just so much contained in here, and it made for a messy yet beautiful eating experience The pita was cooked perfectly, and acted as a great container for everything. The outsides were charred well from the pan-toasting, and it managed to hit the right balance between not-too-hard to act as too much of a barrier and not-too-soft to pass through too easily The amount of vegetables in here was also pretty insane. It was filled with iceberg lettuce, but I liked the tomatoes, and especially how full it was with onions. The onions really stuck out to me and elevated the overall taste What was the real star of the show here though, was the meat. This was really, really good stuff - it's probably the best gyro meat I've ever had. You could tell this was fresh because of how crispy it somehow was. Each individual piece had so much flavor to it - it was unreal. It somehow managed to be both crispy and juicy at the same time - particularly the beef. Also, the tzatziki sauce was both plentiful and fantastic For the price of around 12 dollars, the amount of food you get here is a lot, and it's a fantastic deal Overall, this might be the best gyro I've had in Seattle. If I ever get a chance to I'd love to try the Greek fries as well. 9/10

Great food (absolutely delicious) and a cozy ambiance made for a pleasant visit. The dining area was a bit chilly, and service was okay since we had to flag staff for assistance and to get the bill. Not a fan of the tip being calculated after tax, but overall a nice experience.

Really nice seating area. Really fast. The owner was right there taking orders. The spanakopita was excellent. The meat was sumptuous and plentiful. You got bang for your buck here. Fairly quiet, would be a good date location.

Outstanding! Everything we tried was really tasty and fresh. We sat at one of their patio tables on a sunny evening — beautiful. I'd definitely recommend starting with the dip sampler. There are some really unique dips and the pita is super fresh and delicious. Plus, you'll want the sauces for your main course! The server was kind enough to bring us cucumber slices for our gluten-free party member. I'd also recommend the avgolemono soup. As for your main course, both the lamb chop platter and the classic gyro are excellent. The lamb chops are incredibly tender and flavorful without any gaminess at all. And the gyro is on that same fresh, soft pita with juicy meat and a really tasty sauce. For sides, the Greek potatoes are a must. Soft on the inside but caramelized and chewy on the outside, and full of rich, lemony flavor — perfect on their own, dipped in one of their many sauces, or used to soak up the beautifully rendered fat from the lamb chops. The Greek fries are also really tasty. Overall, we enjoyed an excellent meal with a friendly server and reasonable prices. This is definitely going into our regular rotation!

We were visiting from Boston and looked for a Greek place as Mediterranean food is one of our favorites and the food was superdelicious at a good price! The server was super nice as well and brought out extra pita bread for our lentil soup. Highly recommend if your near the green lake area!